JW’s is back in business and owner, Bob Deeb, is listening to what Winthrop residents want. While classic staples will remain on the menu, there will be a shift in offerings, catering to everyone who steps through the doors on 10 Putnam St.. Original chef, David Ventola, is overseeing the kitchen and he’s dedicated to providing a seasonal menu special every night of the week, including Taco Tuesdays, Pasta Wednesdays, Oyster Mondays in the spring, a fish-and-chips lunch special and a tender prime rib special on the weekend. Truffle fries, and the famous meatloaf will remain on the menu, however; there will be a long list of burger options, which has been an ongoing request from patrons.
“We want people to be able to eat here four nights a week if they want,†said Ventola. “Our prices are lower and our menu is constantly changing with delicious weekly specials. Everything is made right here.â€
Homemade soups, lobster bisque, and fish chowder, will be served all year round, and there will be a new, family-style option.
“I invite the Winthrop community to consider JW’s for their next event,†said Deeb. “Our function team has been trained to go beyond the norm to deliver a successful event and the catering menu designed by David includes something for everyone. We want to give people a place to host a variety of events including christenings, communions, bridal showers, bereavements, graduations, as well as wine parties and corporate events.â€
The main function room includes a noteworthy bar and a 161-inch screen that drops down, ideal for corporate events or Superbowl parties. In addition to the main function room, JW’s has function space available that offers more of a casual atmosphere. Deeb and Ventola hope that residents will use this room for kid’s pizza parties.
“So far, we’ve noticed a change in demographic and there are more families coming in, taking advantage of the kid-friendly menu.â€
To stay updated on JW’s changing menu, please find them online at:
www.JWs-Winthrop.com
http://www.instagram.com/jwswinthropma
https://twitter.com/ma_jws Main Restaurant Phone Number is. (617) 207-3830 | To-Go Phone No. (617) 539-1676.